Reach Out!
Fairfield, IA
Monday–Saturday: 8am – 6pm
(641) 919-6323
Locally Grown & Raised
I believe good farming grows more than just food. It grows trust. It grows relationships. It grows landscapes that can carry life forward — season after season, generation after generation.
Regenerative Farming
About Our Lamb & Beef
Our lamb & beef is 100% grass-fed and raised with care on pasture. Our beef cuts are vacuum-sealed and frozen for maximum freshness. While our lamb cuts are wrapped in butcher paper and frozen at peak freshness. We offer individual cuts, bundles, bulk and wholesale on select beef and lamb products.
100% Grass Fed
100% grass fed, from birth to butcher.
Regeneratively Managed
We listen to nature’s cycles, suiting our methods to harmonize with its natural flow.
Pasture Raised
Animals spend maximum time in a natural, healthy environment.
Locally Owned
The 6th generation to farm this land, just outside of Fairfield, Iowa.
Consulting Services
Johnson Heritage offers hands-on consulting to farms and growers transitioning to organic or regenerative practices. With over a decade of experience in regenerative agriculture, seven years managing a certified organic training farm, and multiple years as an organic inspector, they can provide the guidance you need to make a change.
Organic Certification Guidance
Kris, the owner of Johnson Heritage Land & Livestock has direct experience navigating organic certification both as a farm manager and as an organic inspector. He can help you understand the NOP standards, develop a recordkeeping system, and prepare for your organic inspection.
Organic or Regenerative Farming Practices
These services are ideal for beginning farmers, transitioning operations, and established growers looking to adopt regenerative, organic, or pasture-based systems. Whether you’re managing vegetables, livestock, or mixed enterprises, Kris can help guide you through the planning, execution, and certification process.